Delicacies
Take a look on our culinary offers and events in Kastens Hotel Luisenhof und MARY´s Restaurant. We look forward to your visit.
Menu of the month January in MARY´s restaurant
Fried perch fillet,
three types of mustard cream,
quiche lorraine, lamb’s lettuce
*****
Essence of fermented mushrooms,
Spaghetti pumpkin,
quail gnocchi
*****
Sous vide boiled veal fillet,
sauce béarnaise, parsnip puree,
baked salsify, wheat risotto
*****
Tarte of
white Valrhona chocolate
with popcorn ice cream
*****
Menu of the Month € 59,00 per person
Offer a table under the telephone number: +49 (0) 511 – 30 44 816.
