Take a look on our culinary offers and events in Kastens Hotel Luisenhof und MARY´s Restaurant. We look forward to your visit.
Flamed carpaccio of scallops,
lime, passe pierre,
caviar of flying fishes, glacial salad
Cream soup of Hokkaido pumpkin,
roasted seeds, wan tan
Fried saddle of veal, port wine sauce,
sugar pea potato puree
Almond mousse, sour cherries,
white cinnamon sorbet
Offer a table under the telephone number: +49 (0) 511 – 30 44 816.